Groundnut Production and Adoption of Technology by Women Farmers in Andhra Pradesh- Relatedto Rayalaseema Region
Ramapadmaja1, T. Umamaheswara Rao2
1Ramapadmaja, Research Scholar, Department of Management, Koneru Lakshmaiah Education Foundation, Vaddeswaram, Guntur (Andhra Pradesh), India.
2T. Umamaheswara Rao, Professor, Department of Management, Koneru Lakshmaiah Education Foundation, Vaddeswaram, Guntur (Andhra Pradesh), India.
Manuscript received on 07 June 2019 | Revised Manuscript received on 30 June 2019 | Manuscript Published on 04 July 2019 | PP: 939-943 | Volume-8 Issue-1S4 June 2019 | Retrieval Number: A11730681S419/2019©BEIESP
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© The Authors. Blue Eyes Intelligence Engineering and Sciences Publication (BEIESP). This is an open access article under the CC-BY-NC-ND license (http://creativecommons.org/licenses/by-nc-nd/4.0/)
Abstract: Restoringgroundnut creation in the province of Andhra Pradesh requires purposefulactivity by the partners. Ancestral ranchers in Andhra Pradesh, India, have out of the bluedeveloped groundnut on their territories, prompting enhanced livelihoods through usage ofinnovation. A few groundnut generation advancements have been produced and conveyed through the augmentation administration to the ranchers. On the other hand, there has been adecrease underway and cooperation by the lady agriculturists. Hence the lady agriculturists remainto a great extent uneducated and asset poor. To scale up generation and exploit the moderncapability of this yield an examination was directed to record the financial, statistic and institutional factors of lady ranchers, distinguish innovation data bundlesconveyed to the ranchers and reception of these advances. Absolutely 200 agriculturists weremet. The respondents were sourced utilizing multistage inspecting technique. The information gathered in the examination were outlined in tables.
Keywords: Agriculture, Groundnut.
Scope of the Article: Production